I have been slack-a-lackin’ at cooking this week (in my defense, I was sick). However, I did manage to get myself together and come up with a fish bowl–or imitate one. If you haven’t figured it out already, I’m a big Disney World fan, and I swear this isn’t a Disney food blog, but I…
We have a restaurant here in town called Harry’s Seafood and they have some of the best grits I’ve ever eaten.
A copycat recipe from the salmon dinner I had at Morimoto Asia in Disney Springs.
One of the dishes we were served was a sablefish over red coconut curry. It was SO DELICIOUS and it seemed simple to replicate.
When I discovered on Pinterest that Seasons52 had posted their cedar plank roasted salmon recipe, I immediately had to make it.